Grab the opportunity to experience the diverse multiculturalism of Singaporean food at one convenient location – at the kitchen of Palate Sensations. First, you’ll hit up a local market so you can see the Asian ingredients that you’ll be using in your cooking class. Participants will then return to Palate Sensations’ kitchen and begin to cook their chosen Singaporean menu with the expertise and guidance from the in-house chef. You can enjoy your hard work afterward in the indoor or outdoor dining area.