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Michelin-starred Fine Dining at Sra Bua by Kiin-Kiin in Bangkok

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Michelin-starred Fine Dining at Sra Bua by Kiin-Kiin

No cancellation
Manual confirmation
4.9
Interior | Sra Bua by Kiin Kiin | Michelin Star Dining | Bangkok | Thailand | Pelago
1/10

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Next available dates
Mon
22 Apr
Tue
23 Apr
Wed
24 Apr
Thu
25 Apr
Fri
26 Apr
Sat
27 Apr
Sun
28 Apr
Available options
Bestseller

6-Course Summer Journey Set Lunch

No cancellation
Manual confirmation
Starter: Snack and Street Food

Main: Tom Yum with Prawn Cracker, Lobster Mayo, Fried Prawn Dim Sum and Prawn Taco

Main: Larb Duck with Foie Gras Foam, White Cabbage, Mint, Coriander and Cucumber Sorbet

Main: Blue Crab Meat with Peanut Tubes and Yellow Curry Foam

Main: Hokkaido Scallop with Lemongrass Beurre Blanc, German White Asparagus Crunch of Cashews, Lime Leaves

Main: Braised Beef Ribs with Fried Oyster, Homemade Oyster Sauce, Onion Purée and Onion Chips

Dessert: Coconut Earl Grey Ice Cream and Coconut Foam with Thai Orange Baba Au Rhum

Please note that the above menu is for reference only and may be subject to changes.

From

USD 89.43

Next availability: Mon, 22 Apr

4-Course Summer Journey Set Lunch

No cancellation
Manual confirmation
Starter: Snack and Street Food

Main: Tom Yum with Prawn Cracker, Lobster Mayo, Fried Prawn Dim Sum and Prawn Taco

Main: Larb Duck with Foie Gras Foam, White Cabbage, Mint, Coriander and Cucumber Sorbet

Main: Braised Beef Ribs with Fried Oyster, Homemade Oyster Sauce, Onion Purée and Onion Chips

Dessert: Coconut Earl Grey Ice Cream and Coconut Foam with Thai Orange Baba Au Rhum

Please note that the above menu is for reference only and may be subject to changes.

From

USD 59.09

Next availability: Mon, 22 Apr

8-Course Summer Journey Set Dinner

No cancellation
Manual confirmation
Starter: Snack and Street Food

Main: Tom Yum with Prawn Cracker, Lobster Mayo, Fried Prawn Dim Sum and Prawn Taco

Main: Larb Duck with Foie Gras Foam, White Cabbage, Mint, Coriander and Cucumber Sorbet

Main: Blue Crab Meat with Peanut Tubes and Yellow Curry Foam

Main: Hokkaido Scallop with Lemongrass Beurre Blanc, German White Asparagus Crunch of Cashews, Lime Leaves

Main: Khao Mun Kai

Main: Braised Beef Ribs with Fried Oyster, Homemade Oyster Sauce, Onion Purée and Onion Chips

Dessert: Lychee Yogurt Sorbet, Lychee Flambé with Rhubarb, Rose Jelly, Lime Meringue

Dessert: Coconut Earl Grey Ice Cream and Coconut Foam with Thai Orange Baba Au Rhum

Please note that the above menu is for reference only and may be subject to changes.

From

USD 108.6

Next availability: Mon, 22 Apr

Highlights

Experience modern gastronomy at its best at Sra Bua by Kiin-Kiin, a one Michelin star restaurant. Conceptualised by world-famous Chef Henrik Yde-Andersen, the restaurant is well known for Thai-inspired fine dining created and presented with impressive modern interpretations.

Savour a curry served with the texture and temperature of ice cream and bites of lobster locked inside gelatinous pearls that melt in the mouth with a sip of Tom Yam broth. Everything from fish sauce to prawn crackers is made in the Sra Bua by Kiin Kiin kitchen.
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What's included

INCLUDED

Food
Welcome drink (and coffee or tea)

NOT INCLUDED

Drinking water

Customer reviews

4.9

8 reviews
Reviews by customers who tried Pelago's activities

It was our first foray into Michelin dining overseas and the wait staff were so friendly and welcoming to us. They were very good in explaining the dishes to us. Food on the whole was great as well, and restaurant, though dark, was tastefully decorated as well.

Amazing experience! Would say it’s 5 stars for sure. When we first arrive, we are greeted warmly by staff and seated at a lounge area where we are served a series of starters and welcome drink. These are not part of the actual 8 course meal dinner. Of course with fine dining, each dish is a small portion, and can be finished with a single mouth full, but the point is the chef’s creativity and different variety of dishes. Each item is something unique and I don’t think you could easily find elsewhere. The staff are fluent in English and introduce each dish to you when served. Although I can’t remember each exact description, the photogenic images will be lasting proof. After that we are led to sit at a proper table for our meal to begin. Can’t fault their service at all, the restaurant has a warm hospitality and seems ready to serve tourists and visitors with good English. Every dish in the menu was interesting and some even had a show presented - for example one of it was something like a tomyum soup and they cooked the broth in front of us using some instruments that you may find in a science lab. Even things like the serving plates and ware were exquisite. We also received a bar of chocolate each which is made by the restaurant themselves, wrapped in a piece of traditionally dyed denim for souvenir. Totally enjoyed the meal experience with my family. Would recommend to give a try :)

Fun and fascinating dining experience with each course. The people at the restaurant were very well-trained and the food feels genuine rather than gimmicky. The dishes were excellent and generally delicious as well.

Wonderful n hilarious meal with lots of surprises thrown in. Amazing food! Thai influenced molecular cuisine that never seemed to end. We were full halfway through the meal. Great place to enjoy a good evening with friends!

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USD 59.09

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