2-hour session, six wines

These sessions are one of the more entertaining and informative classes. The
class starts with everyone being separated into groups of four, sitting down
with the winemaker and being taken through six single variety red wines;
exploring the aroma, structure and palate-feel of each.

Each group is then given measuring cylinders and half an hour to come up with
their favourite blend, for example, mixing 50% shiraz, 30% merlot, 10% petit
verdot and 10% tempranillo. These ‘favourite blends’ are then collated and
poured to the groups, so they can be blind-tasted and judged by everyone
involved – with an ultimate winner appointed on the day. Shared platters of
our NSW charcuterie / cheese boards to share down the table throughout your
session.